McDonald Apple Slices 2024

Mcdo Menu Philippines offers McDonald Apple Slices, which are usually served with a big breakfast meal. The world-famous Mcdo apples are tangy in taste, and their freshness is so unique that you want to eat them all. The secret behind this tangy taste is the calcium ascorbate in which apple slices are dipped for a short while. 

McDonald Apple Slices calorie intake is only 15 calories per serving, you can enjoy it with some other meals. Apple slices are usually served as a side option, and people love to have them in their breakfast meal. 

McDonald Apple Slices

McDonald Apple Slices Price

The price of McDonald’s apple slices is just ₱50.19 per serving. The slices are mostly served with a side, but people like to eat them in their breakfast meal. The tangy taste and freshness are the secret that makes them world-famous.

Apple Slices

You can have them on the McDonald’s menu in Mcdo Breakfast Hashbrowns and Sides. I recommend you give them a try; you will love them at such a minimal price. You can easily place an order on your app with any meal or grab it at a nearby shop during McDonald’s breakfast hours in the Philippines.

McDonald’s Apple Ingredients

The McDonald’s Apple ingredients are not so secret. These are freshly picked green apples dipped in calcium ascorbate to maintain their taste. Let’s uncover the secret behind the tangy flavor and freshness of Mcdo Apple Slices.

NoItemIngredients
1AppleFresh Green Apple
2Calcium AscorbateIt is a blend of calcium and vitamin C to maintain its freshness and color 
McDonald Apple Slices Ingredients

Nutrition Details

NutrientsAmount per Serving
Calories15 Cal
Total fat 0%
Total Sugar3g
Saturated fat 0%
Total carbs: 4g1%(DV)
Cholesterol 0mg1%(DV)
Sodium 0mg0%
Potassium 35mg
Vitamin D0%(DV)
Calcium 10mg0%(DV)
Iron 2mg10%(DV)
Protein 0g
Dietary Fibers 0g2%(DV)
McDonald Apple Slices Nutrition Details

Frequently Asked Questions (FAQs)

Are McDonald’s apple slices real?

McDo apples are hearty and wholesome, and they are served as a side of the breakfast menu because they are plucked from the tree and are real apples. 

Why do McDonald’s apples taste better?

McDonald’s apples are treated after they are tree-ripened. They are sprayed with calcium ascorbate, which improves their taste. 

Why do McDonald’s apples taste different?

They are high in fructose because they were plucked while fully ripened on the tree. Later, they were caked in calcium ascorbate to maintain their freshness. 

What are McDonald’s apples soaked in?

McDonald’s apple slices are soaked in calcium ascorbate, a mixture of vitamin C and Calcium. This is usually done to keep the apple slices fresh and tangy. 

The McDonald Apple Slices ingredients are not so secret. These are freshly picked green apples dipped in calcium ascorbate to maintain their taste. Let’s uncover the secret behind the tangy flavor and freshness of Mcdo Apple Slices.

Conclusion

McDonald Apple Slices are a hearty and wholesome dish usually served with the breakfast menu. You can have them alone for just  ₱50.19, and at 15 calories, they are a healthy addition to your morning diet. These apples are well known for their freshness and tangy taste. You must try them once; you will love them, so order them now from the app ao McDo in the morning. 

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